A traditional clear sweet liqueur created using the finest cacao beans from Africa and vanilla from Madagascar to form a classic combination of sumptuous vanilla and chocolate flavours. De Kuyper Crème De Cacao White is chocolatey, rich and comforting, perfect for a Grasshopper cocktail or any cocktail that needs chocolatey flavours, but where a dark coloured liqueur would ruin the appearance.

De Kuyper originated in 1695 in Rotterdam, Netherlands and has developed over three centuries into a global player. In 1955 on it's 300th Anniversary and in recognition of three centuries of distilling excellence, De Kuyper was awarded the Dutch title 'Royal Distillers'.

De Kuyper originated in 1695 in Rotterdam, Netherlands and has developed over three centuries into a global player in the area of Liqueurs and Advocaat.

Traditionally prepared from carefully selected cherries. Clear in colour.

The Triple Sec recipe dates back to the early 19th century and has been copied and altered ever since. De Kuyper also took a shot at the infamous cocktail seasoning, pronouncing the citrus and prolonging the taste. By distilling the dried peels of sweet and bitter oranges, and mixing the two flavours meticulously together, they came up with this one of a kind liqueur.

A blend of the finest French brandies distilled, aged and bottled in France. A long period of aging in the best oak casks give De Valcourt Napoléon Brandy its mellow smoothness and delightful bouquet. Light to medium-bodied, vanilla flavours with a warming, spicy finish.

First blended by Dewar's first Master Blender A.J. Cameron in 1899, Dewar's White Label is crafted from up to thirty single malt and grain whiskies. A full bodied scotch with rich layers of honeyed cereal, orchard fruit, soft vanilla, and a gentle wisp of smoke, Dewar's White Label has become a global benchmark for smoothness and versatility.

Diplomático Reserva Exclusiva is a blend of exclusive rum reserves aged for up to twelve years, carefully selected by their Master Blenders. Marrying a unique body with excellent balance has made this multi award-winning rum a reference for connoisseurs and fine spirits lovers throughout the world. Opening up with aromas of orange peel, toffee and licorice, it is smooth on the palate, and follows on with notes of toffee fudge that offers a seductive, long-lasting finish.

Disaronno Originale is the world's favourite Italian liqueur. Featuring an original taste and an unmistakable aroma Disaronno Originale is a stylish and timeless icon of the Italian Dolcevita. Disaronno is a pleasure to enjoy on the rocks as well as in its various mixed drinks. The sweet almond aroma on the nose is bright and lively. The almond flavour is not super cloying and gives a nutty, toasted backnote on the finish. Softer on the palate however with a rather short, sweet flavour of almond and marzipan.

Brilliant, limpid, fluid robe. Complex nose of mountain plants which have been rubbed to release their aromas, camphor then citrus. Aromas of flowering broom and elderberry which give way to fresh almond and peach. On the palate, beautifully harmonious plant notes and a silky texture. Nature, the best to accompany red berries (strawberries, raspberries, blackberries, bilberries).

Very pale crystalline robe, tinged with gold. Generous, full, intense nose of citrus peel, underscored by menthol and balsamic notes. Aromas of mountain plants linger on the finish. Velvety texture with harmonious aromas of almond and fruit pit. Slightly bitter citrus base underlies and balances this elegant, lively vermouth with subtle persistence.

Brilliant amber robe with glints of copper. Very pleasant nose of fruit compote, prune and walnut, with a slightly grassy note tempered by the spicy notes of cinnamon, vanilla and Szechwan pepper. A subtle base of bitterness underlies this very rich bouquet. On the palate - complex aromas of almond and fruit pit, citrus, pear and cinnamon, with notes of spice cake and tobacco, then violet, oregano and hyssop.