Crisp apples from the Hawke's Bay provide both the clouds & the silver lining in this refreshing cider from Mac's. This is a classically cloudy traditional style cider, smooth upfront with a fresh, slightly tangy finish. Fresh from the fridge, it's so crisp you could take a bite out of it.

Monteith's Crushed Cider is a light, refreshing French-style cider made from whole sun-ripened Nelson apples, ruthlessly crushed to retain their natural flavour. The result is a lighter cider with full flavour and freshness.

A full and rounded Pale Ale with notes of caramels, burnt sugars and a hint of blackberry. Brewed to the same family recipe from 1868.

The hike for the perfect Hazy ends here. Sink into this refreshing, cloudy Pale Ale, juiced up with a medley of fruity hops laid on a comfy bed of premium grains. As the sun touches the hills and the day's dust settles, take a sip, you've struck gold.

Tokyo Dry is a smooth, refreshing super dry lager that's clear and crisp to produce a combination of NZ raw ingredients that meets Japanese brewing mastery. Pilsner malt and rice syrup are added in the brewhouse to help lighten the overall flavour and give the beer its crisp finish. It is also lightly hopped with NZ Green Bullet hops for a subtle hop flavour and just the right amount of bitterness to balance the flavour of the malted barley.

Speight's Summit Ultra with Lime is a crisp and refreshing low carb lager, now with a twist of Lime. Brewed for longer it has 75% less carbs than the average carb content of leading NZ beer brands, making it the perfect way to wash down a hard workout with your mates.

Steinlager Light is a crisp, refreshing lager with 40% less carbs, calories and alcohol than Steinlager Classic. This low-alcohol lager is perfectly balanced, with a light hop nose and a crisp, clean finish, delivering uncompromising refreshment and flavour.

Speight's don't usually do things in halves, but it seemed like a good idea to give people a good, full flavoured 2.5% beer. Brewed using Crystal, Caramalt and Chocolate malts, Speight's Mid Ale enjoys a smooth caramelised flavour and aroma, which is contrasted by the bitterness of Pacific Jade and Green Bullet hops. The finished product is a perfectly balanced, mid strength beer that's still full of flavour.

In hot rodding a Rat Rod is a chopped, low slung, rough and rusty special, designed for go more than show. A little like a classic hazy IPA in other words. There's a monster American hopping regime inside this unfiltered diamond, throwing the juicy orange and fruit salad characters forward without too much bitterness or malty sophistication.

A golden lager characterised by a pleasant, slightly fruity flavour with a clean, crisp finish. Made using only the finest New Zealand hops, barley and pure spring water, it is perhaps New Zealand's freshest and most refreshing beer. Export gold is best served ice cold to enhance its drinkability and refreshing flavours.

Life is busy. Let Export Crushed Lemon be your little reminder to kick-back and chill for a bit. Grab a friend, and spin a yarn with this deliciously refreshing twist of lemon citrus sunshine with low sugar, low carbs and 4% ABV.

Life is busy. Let Export Crushed Pineapple be your little reminder to kick-back and chill for a bit. Grab a friend, and spin a yarn with this deliciously refreshing burst of tropical pineapple sunshine with low sugar, low carbs and 4% ABV.